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Hours
Mon: 3:30pm - 8:00pm
Tues: 3:30pm - 8:00pm
Wed: CLOSED
Thur: CLOSED
Fri: 11:30am - 8:00pm
Sat: 11:30am - 8:00pm
Sun: 11:30am - 8:00pm
High Camp Menu
Starters
Himalayan Fries GF,V
Crispy fries seasoned with tomato sauce, fresh herbs, served with a side of homemade cheese sauce - 11
Yeti Ring VG,V, GF
Himalayan style onion rings dipped in garbanzo bean batter, herbs & spices, served with dipping sauces - 11
Hariyo Bhatmaas (Spicy Edamame) VG, V
Green soybean garnished in soy sauce, Himalayan pepper & chili flakes - 10
Bow-Wow Sandwitch
Fluffy steamed Bow buns stuffed with tender sticky pork belly, cheese sauce, herbs - 15
Vegetable Samosa VG, V
Triangular shaped pastry filled with spiced potato and vegetables, served with house-made sauce - 11
Main Course
Chau Chau (Noodle Dish)
Noodles with fresh vegetables, chicken & savory spices - 19
Masu Bhat (Chicken Curry) GF
Chicken cooked traditionally with tomatoes, Himalayan herbs & spices, served with Jasmine rice & salad - 19
Sabzi Bhat (Coconut Curry) GF, VG, V
Vegetables and tofu cooked in traditional Nepali style with coconut milk and Himalayan spices, served with Jasmine rice - 18
Shapta Beef (Stir-fry Beef) GF
Beef, bell pepper, tomatoes and onions stir fried in Tibetan style with house made sauces and spices with Himalayan herbs. Includes side salad - 20
Momo (Tibetan Dumplings)
Handmade dumplings stuffed with ground beef, cabbage, onion, garlic, ginger, served with salad & sauce. (20 min wait, it's worth it!) - 22
Himalayan Burger
Ground beef marinated in Himalayan spice and herbs, cheese, lettuce, tomato, pickle onion, side of Fries - 19
Thukpa (Bone-broth noodle soup)
Noodle in bone-broth or vegetable soup, choice of beef, chicken, or vegetables - 19
Kid's Menu
Fried rice with peas, soy sauce - 7
Grill Cheese - 7
Creamy udon noodles with cheese - 10
Pizza pocket bites - 7
Desserts
Chocolate Cookies w/ Salted Caramel
Chocolate Chip Cookies w/ Vanilla Bean
Lemon Cookies w/ Honey Lavender
Dark Chocolate Cookies w/ Fresh Mint
Drinks
20 rotating Beer & Cider
Check board for beer & cider menu
Masala Chai
Black tea infused with cinnamon, clove, cardamom, sugar, combined with steamed milk for the perfect balance of sweet and spicy
Mango Lasse
Blend of yogurt, mango, milk and spices
Himalayan Pearl Green Tea
Ginger, Lemon and Honey
*VG-Vegan, V-Vegetarian, GF-Gluten Free
Ask for our house-made hot sauce to spice up your meal
Additional Parking: Turn on Hood and park on Cedar Street, we are next to the 76 station!
High Camp Taphouse brings
Himalayan Cuisine, Local Craft Beers & Ciders
to Sisters, Oregon.
Contact Us!
523 E Highway 20, Sisters, OR 97759
Phone: 541-904-4694